Job Purpose: Quality control technicians are an essential part of the production team, with the primary responsibility of ensuring the highest quality output and a safe and efficient production floor. Overall responsibility for the Quality performance of the DC Donut Bakery. The QC Technician works cross-functionally with the Production Supervisor, Production Manager, QA Manager and QC Supervisor to successfully deliver on accountabilities and key objectives.

Responsibilities:

• Compliance to Food Safety and Quality System program.
• Support BRC’s Global standard for Food Safety program and HACCP program.
• Training of new employees for GMP and Food Safety and Quality program
• Ensuring food safety and quality of all product and maintaining plant efficiency (minimal waste) and monitoring employee behavior for GMPs.
• Ensuring that production employees are following all production SOPs(recipes)
• Perform all temperature checks of fryers, dough weights, filling weights as per product formulations and Finished product Specifications
• Perform viscosity check of the glaze and chocolate.
• Support guidance to ensure the product meets quality and product safety specifications.
• Monitoring for Critical Control point-metal detector.
• Observed and sign production records
• Monitor quality performance and establish plans to improve and perform daily operational inspection.

Qualifications:

• Basic knowledge of quality standards & Quality tools.
• Strong listening, Communication skills and ability to provide clear & constructive feedback in a positive manner.
• Ability to build effective relationships and work as part of a team.
• Diploma or Bachelor’s degree in Food science or related field is required.
• Experience in food processing plant with GMP standards is preferred, training will be provided.

Work Language: English
Expected hours: 40 per week
Work Location: In person
Benefits:

• Extended health care

Flexible Language Requirement:

• French not required

Supplemental pay types:

• Bonus pay
• Overtime pay

TO APPLY:
Please contact the Employment Specialist you are working with at Centre for Skills Development to express interest. 
OR
Non-registered applicants, please contact your nearest Centre for Skills Employment Services office to find out how to apply:

• Burlington: 905-333-3499 x 150
• Oakville: 905-333-3499 x 421
• Milton: 905-333-3499 x 459
• Mississauga: 905-333-3499 x 462 

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